CAVIAR
Headquartered in the UAE, Caviar Classic is home to one of the region’s most sophisticated and globally certified caviar processing facilities, designed to meet and surpass international standards of hygiene and quality.
Our expertise lies in crafting premium-quality caviar, with a special focus on the iconic Caspian variety. Each step, from sustainable farming to final packaging, is carried out with precision, tradition, and uncompromising attention to detail-delivering unmatched purity, texture, and taste in every spoonful.
Sevruga
Sevruga caviar is known for its small, dark, and glossy pearls. It has a distinctive and complex flavor profile that is both intense and savory, making it a favorite among chefs and experienced caviar connoisseurs. The bold taste and smooth texture of Sevruga make it a sophisticated choice for any occasion where a powerful flavor is desired.
Asetra
The Asetra caviar is a classic and elegant option, with pearls that range from a beautiful amber to a rich brown color. Its flavor is famously rich, nutty, and well-balanced, offering a refined taste without being overpowering. Asetra is often considered a perfect choice for formal events and is highly sought after in gourmet markets worldwide due to its classic appeal and delightful taste.
IMPERIAL
Imperial caviar stands out with its stunning golden-olive colored pearls. These pearls have a delicate texture and a distinguished, buttery flavor that is both light and complex. This type of caviar is often used in premium packaging and appeals to high-end clientele who appreciate its subtle appearance and exquisite taste.
Beluga
Often called the “crown jewel” of the Caspian Sea, Beluga caviar is the flagship product of the brand. It is renowned for its large, silky-smooth pearls and a subtle, refined taste that is considered the pinnacle of luxury. Beluga is tailored for the most exclusive luxury markets around the globe, symbolizing ultimate elegance and prestige.
